Nov 20, 2018  
2018-2019 Undergraduate Catalog 
    
2018-2019 Undergraduate Catalog

Logistics and Supply Chain Management, BS


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The course work for the Bachelor of Science with a major in logistics and supply chain management encompasses all of the activities involved in getting a product to the consumer. Because this field is so broad, virtually any business could be a potential employer.


Degree requirements

The following requirements must be satisfied for a Bachelor of Science with a major in logistics and supply chain management.

Hours required and general/college requirements


A minimum of 120 semester hours, of which 42 must be advanced, and fulfillment of degree requirements for the Bachelor of Science degree as specified in the “University Core Curriculum ” and the “University Core Curriculum Requirements ” in the Academics section and the College of Business  requirements.

Electives


Hours required for electives may vary based on course placement or University Core Requirement course selection. Some professional field programs may designate specific courses in place of elective hours. Students are responsible for completing the total minimum hours required for the degree.

Other requirements


  1. It is required that students entering the logistics and supply chain management major for the BS degree have a grade point average of at least 2.7 in all courses completed at UNT. First term/semester transfer students must have a transfer grade point average of 2.7 in order to take professional program courses.
  2. A grade of C or above must be earned in each professional program course completed in residence or transferred to UNT.
  3. Academic requirements for graduation with a major in logistics and supply chain management for the BS degree:

A minimum 2.0 grade point average in all hours attempted in the professional program course, with minimum grades of C required in each professional program course.

A minimum 2.0 grade point average in all courses completed at UNT.

A grade of C or above in each course taken in the professional program.



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